Pasture-Raised Chicken Drumsticks
Juicy, flavorful, and downright fun to eat—our chicken drumsticks are a weeknight dinner hero. Raised right here on our farm, these drumsticks come from chickens that spend their days foraging on pasture, soaking up sunshine, and living as chickens should. That means no antibiotics, no mystery feed, and no shortcuts—just real food you can feel good about feeding your family.
4 per pack.
Chef’s Tip:
For crispy skin and juicy meat, pat dry and season simply with salt and pepper. Roast at 425°F for 35–40 minutes or until golden and delicious. Serve with a side of roasted veggies or dip into your favorite BBQ sauce.