Whole Pasture-Raised Chicken
Our whole chickens are raised slowly and naturally—on open pasture with fresh air, sunshine, and certified organic feed. No antibiotics. No shortcuts. Just clean, flavorful meat from birds that lived the way chickens should.
Each bird is harvested in our onsite, state-licensed processing facility, giving us full control over quality from pasture to packaging.
Perfect for roasting, grilling, or breaking down into parts for multiple meals, these whole birds are a staple in any real-food kitchen. And don’t toss the bones—this is the kind of chicken that makes the best broth you’ve ever had.