Collection: Dry Aged Beef
Dry Aged beef raised right here on the ranch. The best of Angus genetics paired with a high quality diet free of GMO's, producing the most incredible marbling and flavor. Our cattle are rotationally grazed and finished on a ration of unlimited grass forage and locally grown steam rolled barley before dry aging for a minimum of 16 days.
Our of stock of your favorites? We restock every other month.
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Korean (Flanken) Style Short Ribs
- Regular price
- $19.00
- Sale price
- $19.00
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Beef Cross Cut Shanks (Ossobuco)
- Regular price
- $20.00
- Sale price
- $20.00
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$29.00 - Unit price
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Farm Club Ground Beef Box- Local Pickup
- Regular price
- from $99.00
- Sale price
- from $99.00
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Tomahawk Steak
- Regular price
- from $85.00
- Sale price
- from $85.00
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Rendered Tallow
- Regular price
- from $12.00
- Sale price
- from $12.00
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1/16th Beef Share
- Regular price
- $345.00
- Sale price
- $345.00
- Regular price
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$414.00 - Unit price
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40# Burger Box Special
- Regular price
- $340.00
- Sale price
- $340.00
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$440.00 - Unit price
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Burger Patty Party Pack
- Regular price
- $65.00
- Sale price
- $65.00
- Regular price
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$78.00 - Unit price
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