Collection: Dry Aged Beef
Dry Aged beef raised right here on the ranch. The best of our Angus genetics paired with a high quality diet free of GMO's, producing the most incredible marbling and flavor. Our cattle are rotationally grazed and finished on a ration of unlimited grass forage and locally grown steam rolled barley before dry aging for a minimum of 16-21 days.
Our of stock of your favorites? We restock every month.
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Burger Patty Party Pack
- Regular price
- $65.00
- Sale price
- $65.00
- Regular price
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$78.00 - Unit price
- per
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1/16th Beef Share
- Regular price
- $355.00
- Sale price
- $355.00
- Regular price
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$457.00 - Unit price
- per
Sold out -
Beef Hanging Tender Steak
- Regular price
- $36.00
- Sale price
- $36.00
- Regular price
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- Unit price
- per
Sold out
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